DEVILED EGGS | how to make the best deviled eggs recipe (paleo, keto, whole30)


Deviled eggs are a classic recipe and perfect for the holidays, Easter or parties. Learn how to make deviled eggs (so easy!) and you’ll always have a healthy appetizer and snack recipe ready for the masses.

My deviled eggs recipe is naturally gluten-free and also paleo, keto, low carb and whole30 friendly. It’s the classic recipe version though you can always spice it up with additional flavor variations like those on the full blog post below.

Deviled eggs are easy to make, have only have a handful of ingredients and most people love them. So I’m happy to share my best deviled egg recipe with you today! Enjoy!

FULL RECIPE: Deviled Eggs:

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Perfect Hard Boiled Eggs:
Homemade Mayo Recipe:
Dijon Mustard:
Salt and Pepper Grinders:

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Post Author: Downshiftology

44 thoughts on “DEVILED EGGS | how to make the best deviled eggs recipe (paleo, keto, whole30)


    (November 15, 2018 - 7:34 pm)

    Hi guys! I've been eating these deviled eggs all week as a snack and they're delicious! Not only are they great for holidays and parties, but they're perfect for healthy meal prep (and last up to three days in the fridge). Do you know why deviled eggs are called "deviled?" If not, I answer that on the full recipe post. 😉 xo – Lisa

    Matthew W.

    (November 15, 2018 - 7:34 pm)

    I like to use a similar maneuver with my girlfriend at 2:06 whilst eating out.

    Brianna Kuhlmann

    (November 15, 2018 - 7:34 pm)

    So, can you still use yellow mustard? Or will that ruin it?

    toby haris

    (November 15, 2018 - 7:34 pm)

    They were delicious thank you

    Elijah Montgomery

    (November 15, 2018 - 7:34 pm)

    I just really wanted devilled eggs

    Cristo viene

    (November 15, 2018 - 7:34 pm)

    will make them and take it o mom's house for thanksgiving thank u !!! 😍 by the way u look gorgeous

    milagros huergo

    (November 15, 2018 - 7:34 pm)

    Love your videos!! I found you very organized and healthy and I love it! I would love to see a video about low calories recipes!
    Xoxo from Argentina!💛💛

    Las Chicas Shop

    (November 15, 2018 - 7:34 pm)

    I love deviled eggs

    Gisela Talita Baixauli

    (November 15, 2018 - 7:34 pm)

    My dad puts in the recipe tuna, so good!


    (November 15, 2018 - 7:34 pm)

    I would put alsough fresh dill to thus eggs ! Looks so yummy.


    (November 15, 2018 - 7:34 pm)

    the content is good. increase friends.

    if you need copyright-free music, in my channel it's the place.

    Kathy Sharpe

    (November 15, 2018 - 7:34 pm)

    Old eggs. Fresh eggs. What if they won't peel. Vinager in water?.

    Sol subaku

    (November 15, 2018 - 7:34 pm)

    you definitely need to upload more videos! Your channel is my only purpose why im even checking youtube! 😀

    Kathleen H.

    (November 15, 2018 - 7:34 pm)

    Fall meal prep? Paleo pumpkin loaf? A Canadian in need of your awesome cooking tips….

    Crystal wonn

    (November 15, 2018 - 7:34 pm)

    Kind of a random question…but where do you get your dishes? The large dark bowl included. Love them!

    Jessica Chu

    (November 15, 2018 - 7:34 pm)

    I don't follow any of the paleo, keto, whole30 diets, but could I replace the Mayo with greek yogurt?

    Christina T.

    (November 15, 2018 - 7:34 pm)

    Thumbs up:). Enjoyed your video. 😊❤😊❤

    um Abdur Rahman

    (November 15, 2018 - 7:34 pm)


    Erica Tibbo

    (November 15, 2018 - 7:34 pm)

    i'm new to your channel and i just love all of your videos!!

    Aeriol Nicols

    (November 15, 2018 - 7:34 pm)

    Why the 14 minute cook time. Seems excessive for hard boiled eggs.

    Natalie Russ

    (November 15, 2018 - 7:34 pm)

    I always add vinigar to my water because I hear it helps the eggs not stick to the shell,but Mine do sometimes still,do you have any tricks to prevent that

    Keto Steve

    (November 15, 2018 - 7:34 pm)

    I can't handle the level of video production!! TOO MUCH POWERRRRR!! 🙂

    Firmine Salomon

    (November 15, 2018 - 7:34 pm)

    I love your how to videos. You make it look so easy and simple.


    (November 15, 2018 - 7:34 pm)

    I wonder what the best way to transport these might be. I’d totally make a few for lunch occasionally.

    Sue Rafati

    (November 15, 2018 - 7:34 pm)

    No need to boil an egg for 14 minutes!! I'd be sick on that amount of boiling. 8-9 minutes is fine.


    (November 15, 2018 - 7:34 pm)

    I love deviled eggs. Fav. Even though they give me gas lol 😂

    Jeannette Taylor

    (November 15, 2018 - 7:34 pm)

    Yummy 😋

    Alma Bibey

    (November 15, 2018 - 7:34 pm)

    What is whole 30?

    Song River

    (November 15, 2018 - 7:34 pm)

    I miss paprika 😭😭 I'm allergic to green bell peppers(just the green ones! Lol) and paprika breaks my mouth out in hives and itchiness 😭 love your videos!!!


    (November 15, 2018 - 7:34 pm)

    Great, simple recipe! I see that 9 people downvoted you… It seems that there are either 9 people who are offended by: the term devil, the use of eggs, or that this is good quality content made freely for people to watch. Keep up the great work 😀

    Raquel Perez

    (November 15, 2018 - 7:34 pm)

    In Spain we make them with tuna in brine and they are delicious

    Anna collings

    (November 15, 2018 - 7:34 pm)

    Fabulous as always. Thank you

    Wine&Dine with Jeff

    (November 15, 2018 - 7:34 pm)

    Another Great Video love the quality of your videos great job looks delicious

    Tyna 73

    (November 15, 2018 - 7:34 pm)

    Super easy and super delicious!! Great Lisa!! 🌹

    breezy flower

    (November 15, 2018 - 7:34 pm)

    I'm totally trying this today.

    chris brennan

    (November 15, 2018 - 7:34 pm)

    These are my favorite treats whether its the holidays of not haha. Thank you for sharing this.

    Sam Jeremy

    (November 15, 2018 - 7:34 pm)

    Chic,simple and delightful
    Vive la moutarde de Dijon🍯🍯🍯

    Victoria Myst

    (November 15, 2018 - 7:34 pm)

    Yay!.. a new video – and a holiday related one! Are you planning to do more of these towards Christmas/ New Year? I also check your website for recipes.

    Alain Nguyen

    (November 15, 2018 - 7:34 pm)

    great job Lisa. Looks really delicious. I'll definitely try with my personal touch: smoked paprika and a little bit of humus

    araceli marshall

    (November 15, 2018 - 7:34 pm)

    ☆ Thx for sharing~I like to ad chives along w/the paprika ☆
    Do u have a potato salad recipe?

    Sienna Bagley

    (November 15, 2018 - 7:34 pm)

    Our Chickens just started laying eggs. Will definitely try this recipe!💜

    Heather Chinoski

    (November 15, 2018 - 7:34 pm)

    Watching this and I was bummed out, just found out I have an egg allergy… going to cut them out for a while then reintroduce. This recipe will be the perfect reintroduction!


    (November 15, 2018 - 7:34 pm)

    What holidays are you referring to? I can't wait for more meal prep videos! Me and my friends, family members were truly inspired by that idea:) and hello from Poland:))

    Dora's Beauty Reviews

    (November 15, 2018 - 7:34 pm)

    They look so gooood! 🤓

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