Paleo Low Carb Blueberry Muffin Recipe


Paleo low carb Blueberry Lemon Muffins.” Since its Easter, we want to bring an amazing Paleo treat to our family’s house and really “wow” them! A lot of people think a Paleo treat either consists of bacon, or lacks flavor or taste…. Wrong! Especially when you have the right tools, like we do….. We start off by choosing a recipe from one of our favorite Paleo cookbooks; Practical Paleo. We bought it at Julian Bakery, while we were shopping for some more of that delicious and healthy Paleo Bread, and more of those delicious Paleo Macaroons! The cookbook is wonderfully laid out, easy to read, and has some phenomenal recipes; over one-hundred and twenty recipes I may add… And they are all gluten, grain, legume, dairy, and refined sugar-free!! So for our Easter gathering, we are going to make Blueberry Lemon Muffins, along with a minor change…. A change that we also picked up through Coconut Secret makes their Coconut Nectar and we are using it in place of maple syrup, giving us an upgrade in flavor along with amino acids and vitamins! By the way, Coconut Secret also offers their super healthy Coconut Flour, which we also picked up at Julian Bakery. The Coconut Flour is made in a peanut, soy, wheat, gluten, dairy, eggs and tree nut free facility, making it the perfect Coconut Flour for anyone with severe food allergies. Julian Bakery makes it so user-friendly to find all of these nutritious, health-promoting items, in an easy to find place, I love it!!! Full Recipe Link:


Post Author: Julian Bakery, Inc.

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